Anua Rice 7 Ceramide Hydrating Barrier Serum Versus Laneige Cream Skin Toner & Moisturizer

Anua Rice 7 Ceramide Hydrating Barrier Serum Versus Laneige Cream Skin Toner & Moisturizer

This hydrating serum is formulated around Niacinamide and Oryza Sativa Extract to hydrate skin and strengthen the skin barrier.

This hydrating toner is formulated around Limnanthes Alba Seed Oil and Ceramide AP to hydrate skin and strengthen the skin barrier.

What's inside

Key Ingredients

Benefits

Concerns

No concerns

Ingredients Side-by-side

Oryza Sativa Bran Water

Dipropylene Glycol

Glycerin

Methylpropanediol

Water

Butylene Glycol

Methyl Gluceth-10

Niacinamide

1,2-Hexanediol

Panthenol

Hydroxyethyl Urea

Pentylene Glycol

Sodium Polyacrylate

Oryza Sativa Extract

Caprylic/Capric Triglyceride

Carbomer

Hydrogenated Lecithin

Ethylhexylglycerin

Polyquaternium-51

Adenosine

Allantoin

Sodium Phytate

Xanthan Gum

Ceramide NP

Sodium Hyaluronate

Alpha-Arbutin

Angelica Keiskei Extract

Corchorus Olitorius Leaf Extract

Dioscorea Japonica Root Extract

Hibiscus Esculentus Fruit Extract

Nelumbo Nucifera Root Extract

Beta-Glucan

Tocopherol

Defatted Rice Bran Extract

Arbutin

Zinc Stearate

Defatted Rice Bran

Oryza Sativa Bran

Hydrolyzed Rice Protein

Oryza Sativa Seed Protein

Honey Extract

Hyaluronic Acid

Hydrolyzed Hyaluronic Acid

Oryza Sativa Bran Water, Dipropylene Glycol, Glycerin, Methylpropanediol, Water, Butylene Glycol, Methyl Gluceth-10, Niacinamide, 1,2-Hexanediol, Panthenol, Hydroxyethyl Urea, Pentylene Glycol, Sodium Polyacrylate, Oryza Sativa Extract, Caprylic/Capric Triglyceride, Carbomer, Hydrogenated Lecithin, Ethylhexylglycerin, Polyquaternium-51, Adenosine, Allantoin, Sodium Phytate, Xanthan Gum, Ceramide NP, Sodium Hyaluronate, Alpha-Arbutin, Angelica Keiskei Extract, Corchorus Olitorius Leaf Extract, Dioscorea Japonica Root Extract, Hibiscus Esculentus Fruit Extract, Nelumbo Nucifera Root Extract, Beta-Glucan, Tocopherol, Defatted Rice Bran Extract, Arbutin, Zinc Stearate, Defatted Rice Bran, Oryza Sativa Bran, Hydrolyzed Rice Protein, Oryza Sativa Seed Protein, Honey Extract, Hyaluronic Acid, Hydrolyzed Hyaluronic Acid

Limnanthes Alba Seed Oil

Ceramide AP

Squalane

Polyglyceryl-10 Stearate

Glyceryl Stearate Citrate

Sodium Stearoyl Glutamate

Inulin Lauryl Carbamate

Glyceryl Caprylate

Propanediol

Disodium EDTA

Mannitol

Acrylates/Stearyl Methacrylate Copolymer

Tremella Fuciformis Sporocarp Extract

Camellia Sinensis Leaf Extract

Camellia Japonica Flower Extract

Acetyl Tetrapeptide-11

Water, Butylene Glycol, Glycerin, Limnanthes Alba Seed Oil, Ceramide AP, 1,2-Hexanediol, Squalane, Polyglyceryl-10 Stearate, Glyceryl Stearate Citrate, Sodium Stearoyl Glutamate, Inulin Lauryl Carbamate, Glyceryl Caprylate, Ethylhexylglycerin, Propanediol, Disodium EDTA, Carbomer, Mannitol, Acrylates/Stearyl Methacrylate Copolymer, Tremella Fuciformis Sporocarp Extract, Hyaluronic Acid, Camellia Sinensis Leaf Extract, Xanthan Gum, Ceramide NP, Camellia Japonica Flower Extract, Tocopherol, Acetyl Tetrapeptide-11

Reviews

Alternatives

Ingredients Explained

These ingredients are found in both products.

Ingredients higher up in an ingredient list are typically present in a larger amount.

1,2-Hexanediol is a synthetic liquid and another multi-functional powerhouse.

It is a:

Humectant, drawing moisture into the skin

Emollient, helping to soften skin

Solvent, dispersing and stabilizing formulas

Preservative booster, enhancing the antimicrobial activity of other preservatives

Butylene Glycol (or BG) is used within cosmetic products for a few different reasons:

Overall, Butylene Glycol is a safe and well-rounded ingredient that works well with other ingredients.

Though this ingredient works well with most skin types, some people with sensitive skin may experience a reaction such as allergic rashes, closed comedones, or itchiness.

Carbomer is a synthetic thickening and gelling agent. It's basically the ingredient that gives a lot of serums, gels, creams, and sunscreens their smooth, non-sticky texture.

Although legally permitted at very high levels, carbomers are normally used at concentrations below 1%.

It also needs to be neutralized to actually thicken, and because it is a large molecule, it doesn't really penetrate the skin barrier.

Allergy-wise, the risk is very low. Clinical studies show carbomers have low potential for skin irritation/sensitization even at concentrations up to 100%.

A 2024 UK study patch-tested 1,302 patients and found true allergy to the parent group of carbomer to be rare with no confirmed relevant reactions.

Ceramide NP (formerly known as Ceramide 3) is one of the skin's naturally occurring lipids.

Since ceramides are the major lipid components of the skin, they are crucial for maintaining skin barrier and hydration. Ceramide NP most closely mirrors the dominant kind in human skin amongst ceramide subtypes.

This ceramide works by slotting into gaps within the stratum corneum's lipid matrix to limit trans-epidermal water loss (TEWL) and shield the skin against external irritants.

A study with 312 patients found that using a ceramide-containing routine for 4 weeks reduced the severity of atopic dermatitis by over 61%.

Another clinical study in subjects aged 60 and older found that a ceramide body wash and moisturizer improved skin dryness and itchy skin in 15 days.

Overall, ceramides are considered non-irritating and safety tests have found little to no observable adverse effects from using this ingredient.

Ceramide NP is usually sourced from plants (like soybean or rice bran), or produced synthetically.

Ethylhexylglycerin is created from glycerin. It is a multitasker ingredient that:

The CIR Expert Panel found minimal skin absorption or sensitization of any kind in a safety assessment. Though this ingredient is considered well-tolerated, a small number of cases of allergic dermatitis have been published since 2002. Just be sure to patch test if you are unsure.

Industry-reported use ranges from 8% in rinse-off products and 2% in leave-on formulations.

Glycerin (or glycerol) is a compound naturally found in your skin. It's a powerhouse humectant that pulls water into the stratum corneum.

Topically, glycerin does several things at once:

Your skin makes glycerin on its own (mostly from sebaceous oil breakdown) and shuttles it to your outermost layer of skin, or your epidermis, via aquaporin-3.

Aquaporin-3 is a transporter that is essential for normal skin hydration, elasticity, and repair. Interestingly, mice lacking in AQP3 have dry and less elastic skin that can be fully corrected with glycerin.

This ingredient is non-irritating, plays well with almost every ingredient, and works across all skin types. Typical use is anywhere between 3-10% but can go up to 79% in some leave-on products.

Just know very high concentrations (>40%) can feel tacky in low humidity.

Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine.

Hyaluronic acid (HA) is a glycosaminoglycan (basically a long sugar chain) that your skin already makes on its own. In your skin, HA lives in the extracellular matrix and acts as the body's moisture reservoir.

Topically, HA is a humectant that binds water and helps skin look more plump, smooth, and hydrated.

The only catch is that HA isn't a single thing; it actually comes in a wide range of molecular weights (~50 - 2,000+ kDA) and size matters.

Some clinical evidence links low molecular weight versions to improved wrinkle depth, elasticity, anti-inflammatory effects, and barrier repair.

This is why the best HA serums blend the two sizes together so you get the best of both worlds.

The majority of cosmetic HA is produced by bacterial fermentation, typically using Streptococcus or Bacillus strains. Typical use levels in skincare sit around 0.1-2%.

A clinical study using a 0.2% low-molecular weight HA gel showed improvement in facial seborrheic dermatitis with excellent tolerance.

These are some other common types of Hyaluronic Acid:

Tocopherol is a fat-soluble antioxidant known as Vitamin E.

You'll find this ingredient in the vast majority of skincare (for good reason). It works to neutralize free radicals, or unstable molecules generated by UV exposure, pollution, and other environmental stressors, before they can cause oxidative damage to your skin cells.

Topically applied tocopherol has been shown to protect against UV damage by ramping up the skin's own natural defense enzymes.

It also acts as a skin conditioning agent; some studies show that regular topical use can improve the skin's water-binding capacity over 2-4 weeks.

This ingredient is especially loved for being a team player. When combined with Vitamin C, the photoprotective effect of both ingredients roughly doubles and the combo also helps reduce UV-induced DNA damage.

This ingredient has some brightening potential but it's more of a prevention ingredient than spot-fader. Cell studies show it can slow down melanin production but it's worth noting that it's not the most powerful brightener out there.

In formulations, it also serves as a stabilizer that helps protect other oxidation-prone ingredients from degrading.

Concentrations usually range from 0.1-1% in most leave-on products.

Water. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product.

So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation.

You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated!

Xanthan gum is used as a stabilizer and thickener within cosmetic products. It helps give products a sticky, thick feeling - preventing them from being too runny.

On the technical side of things, xanthan gum is a polysaccharide - a combination consisting of multiple sugar molecules bonded together.

Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.

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