Skin science article
First Aid Beauty KP Bump Eraser Body Scrub With 10% AHA Versus Alba Botanica Acnedote Face & Body Scrub
First Aid Beauty KP Bump Eraser Body Scrub With 10% AHA Versus Alba Botanica Acnedote Face & Body Scrub This acne exfoliator is formulated around Salicylic Acid and Salix Alba Bark Extract to clear breakouts and refine skin texture. What's inside Key Ingredien
First Aid Beauty KP Bump Eraser Body Scrub With 10% AHA Versus Alba Botanica Acnedote Face & Body Scrub
This acne exfoliator is formulated around Salicylic Acid and Salix Alba Bark Extract to clear breakouts and refine skin texture.
What's inside
Key Ingredients
Benefits
Concerns
Ingredients Side-by-side
Pumice
Water
Glycolic Acid
Sodium Cocoyl Isethionate
Lactic Acid
Dimethicone
Stearic Acid
Cetearyl Alcohol
Sodium Hydroxide
Palmitic Acid
Glycerin
C12-15 Alkyl Benzoate
Sorbitol
Colloidal Oatmeal
Tocopherol
Chrysanthemum Parthenium Extract
Camellia Sinensis Leaf Extract
Glycyrrhiza Glabra Root Extract
Salix Nigra Bark Extract
Bisabolol
Hydrogenated Coconut Acid
Xanthan Gum
Steareth-20
Steareth-21
Myristic Acid
Sodium Isethionate
Phenoxyethanol
Potassium Sorbate
Sodium Benzoate
Leuconostoc/Radish Root Ferment Filtrate
EDTA
Pumice, Water, Glycolic Acid, Sodium Cocoyl Isethionate, Lactic Acid, Dimethicone, Stearic Acid, Cetearyl Alcohol, Sodium Hydroxide, Palmitic Acid, Glycerin, C12-15 Alkyl Benzoate, Sorbitol, Colloidal Oatmeal, Tocopherol, Chrysanthemum Parthenium Extract, Camellia Sinensis Leaf Extract, Glycyrrhiza Glabra Root Extract, Salix Nigra Bark Extract, Bisabolol, Hydrogenated Coconut Acid, Xanthan Gum, Steareth-20, Steareth-21, Myristic Acid, Sodium Isethionate, Phenoxyethanol, Potassium Sorbate, Sodium Benzoate, Leuconostoc/Radish Root Ferment Filtrate, EDTA
Salicylic Acid 2%
Aloe Barbadensis Leaf Juice
Sodium Laurylglucosides Hydroxypropylsulfonate
Cocamidopropyl Betaine
Juglans Regia Shell Powder
Spiraea Ulmaria Extract
Lens Esculenta Fruit Extract
Glycyrrhiza Glabra Rhizome/Root
Hamamelis Virginiana Extract
Salix Alba Bark Extract
Citrus Aurantium Bergamia Fruit Oil
Citrus Aurantium Dulcis Peel Oil
Mentha Piperita Oil
Algin
Allantoin
Citric Acid
Panthenol
Cellulose Gum
Sclerotium Gum
Ethylhexylglycerin
Citral
Limonene
Linalool
Salicylic Acid 2%, Water, Aloe Barbadensis Leaf Juice, Sodium Laurylglucosides Hydroxypropylsulfonate, Cocamidopropyl Betaine, Juglans Regia Shell Powder, Glycerin, Spiraea Ulmaria Extract, Lens Esculenta Fruit Extract, Glycyrrhiza Glabra Rhizome/Root, Hamamelis Virginiana Extract, Salix Alba Bark Extract, Citrus Aurantium Bergamia Fruit Oil, Citrus Aurantium Dulcis Peel Oil, Mentha Piperita Oil, Algin, Allantoin, Citric Acid, Panthenol, Cellulose Gum, Sclerotium Gum, Xanthan Gum, Ethylhexylglycerin, Phenoxyethanol, Citral, Limonene, Linalool
Reviews
Alternatives
Ingredients Explained
These ingredients are found in both products.
Ingredients higher up in an ingredient list are typically present in a larger amount.
Glycerin (or glycerol) is a compound naturally found in your skin. It's a powerhouse humectant that pulls water into the stratum corneum.
Topically, glycerin does several things at once:
Your skin makes glycerin on its own (mostly from sebaceous oil breakdown) and shuttles it to your outermost layer of skin, or your epidermis, via aquaporin-3.
Aquaporin-3 is a transporter that is essential for normal skin hydration, elasticity, and repair. Interestingly, mice lacking in AQP3 have dry and less elastic skin that can be fully corrected with glycerin.
This ingredient is non-irritating, plays well with almost every ingredient, and works across all skin types. Typical use is anywhere between 3-10% but can go up to 79% in some leave-on products.
Just know very high concentrations (>40%) can feel tacky in low humidity.
Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine.
Phenoxyethanol is one of the most widely used preservatives in skincare (and for good reason!).
It has a large spectrum of antimicrobial activity and especially effective bacteria, yeast, and mold while only having a weak effect on your skin's natural microbiome.
On a cellular level, it disrupts the cell membranes of microbes by poking holes that make the cell leak. This shuts down the chemical reactions the microbe needs to make energy so it can no longer survive.
Another perk of this ingredient is that it stays functional across a wide pH range (3-10).
You'll often see it paired with boosters like Ethylhexylglycerin; one study showed that a 1:9 ratio of Ethylhexylglycerin to Phenoxyethanol damages bacterial membranes as effectively as doubling the Phenoxyethanol concentration on its own.
Typical use concentrations range from 0.3-1% depending on the formula, and this ingredient is capped at 1% int the EU.
Safety-wise, the fear mongering does not hold up to the evidence. The EU's Scientific Committee on Consumer Safety and FDA consider it safe as a preservative at up to 1%, including for children of all ages.
Adverse systemic effects only showed up in animal studies at exposures roughly 200x higher than what people get from cosmetics. And despite its very widespread use, this ingredient is a rare sensitizer and allergic reactions are uncommon.
Water. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product.
So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation.
You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated!
Xanthan gum is used as a stabilizer and thickener within cosmetic products. It helps give products a sticky, thick feeling - preventing them from being too runny.
On the technical side of things, xanthan gum is a polysaccharide - a combination consisting of multiple sugar molecules bonded together.
Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.