Beauty of Joseon Dynasty Cream Versus Aesop Camellia Nut Facial Hydrating Cream

Beauty of Joseon Dynasty Cream Versus Aesop Camellia Nut Facial Hydrating Cream Detailed comparison of Beauty of Joseon Dynasty Cream versus Aesop Camellia Nut Facial Hydrating Cream. This barrier-repair moisturizer is formulated around Panax Ginseng Root Water and Niacinamide to strengthen the skin barrier. This calming moisturizer is formulated around Camellia Japonica Seed Oil and Aloe Barbadensis Leaf Juice to calm redness and hydrate skin. Water Oryza Sativa Bran Water Glycerin Panax Ginseng Root Water Hydrogenated Polydecene 1,2-Hexanediol Niacinamide Squalane Butylene Glycol Propanediol Propylene Glycol Dicaprylate/Dicaprate Cetearyl Olivate Sorbitan Olivate Ammonium Acryloyldimethyltaurate/Vp Copolymer Xanthan Gum Acrylates/C10-30 Alkyl Acrylate Crosspolymer Tromethamine Carthamus Tinctorius Seed Oil Hydrogenated Coconut Oil Glyceryl Acrylate/Acrylic Acid Copolymer Ethylhexylglycerin Adenosine Caprylic/Capric Triglyceride Disodium EDTA Hyaluronic Acid Hydrolyzed Hyaluronic Acid Sodium Hyaluronate Honey Extract Ceramide NP Hydrogenated Lecithin Coptis Japonica Root Extract Raphanus Sativus Seed Extract Lycium Chinense Fruit Extract Theobroma Cacao Seed Extract Phellinus Linteus Extract Dextrin Scutellaria Baicalensis Root Extract Water, Oryza Sativa Bran Water, Glycerin, Panax Ginseng Root Water, Hydrogenated Polydecene, 1,2-Hexanediol, Niacinamide, Squalane, Butylene Glycol, Propanediol, Propylene Glycol Dicaprylate/Dicaprate, Cetearyl Olivate, Sorbitan Olivate, Ammonium Acryloyldimethyltaurate/Vp Copolymer, Xanthan Gum, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Tromethamine, Carthamus Tinctorius Seed Oil, Hydrogenated Coconut Oil, Glyceryl Acrylate/Acrylic Acid Copolymer, Ethylhexylglycerin, Adenosine, Caprylic/Capric Triglyceride, Disodium EDTA, Hyaluronic Acid, Hydrolyzed Hyaluronic Acid, Sodium Hyaluronate, Honey Extract, Ceramide NP, Hydrogenated Lecithin, Coptis Japonica Root Extract, Raphanus Sativus Seed Extract, Lycium Chinense Fruit Extract, Theobroma Cacao Seed Extract, Phellinus Linteus Extract, Dextrin, Scutellaria Baicalensis Root Extract Camellia Japonica Seed Oil Aloe Barbadensis Leaf Juice Cetearyl Alcohol Glyceryl Behenate Rosa Canina Seed Extract C12-16 Alcohols Coco-Caprylate/Caprate Macadamia Integrifolia Seed Oil Theobroma Cacao Seed Butter Cocos Nucifera Oil Microcrystalline Cellulose Palmitic Acid Glycine Soja Oil Helianthus Annuus Seed Wax Hydroxyacetophenone Triticum Vulgare Germ Oil Fusanus Spicatus Wood Oil Olea Europaea Fruit Oil Benzyl Alcohol Cellulose Gum Sodium Dehydroacetate Tocopherol Citric Acid Lavandula Angustifolia Oil Rosmarinus Officinalis Leaf Oil Ormenis Multicaulis Oil Rhus Succedanea Fruit Wax Shorea Robusta Resin Sodium Gluconate Beta-Carotene Daucus Carota Sativa Root Extract Farnesol Linalool Limonene Water, Glycerin, Camellia Japonica Seed Oil, Aloe Barbadensis Leaf Juice, Cetearyl Alcohol, Glyceryl Behenate, Rosa Canina Seed Extract, C12-16 Alcohols, Coco-Caprylate/Caprate, Macadamia Integrifolia Seed Oil, Theobroma Cacao Seed Butter, Cocos Nucifera Oil, Microcrystalline Cellulose, Palmitic Acid, Glycine Soja Oil, Helianthus Annuus Seed Wax, Hydrogenated Lecithin, Hydroxyacetophenone, Triticum Vulgare Germ Oil, Xanthan Gum, Fusanus Spicatus Wood Oil, Olea Europaea Fruit Oil, Benzyl Alcohol, Cellulose Gum, Sodium Dehydroacetate, Tocopherol, Citric Acid, Lavandula Angustifolia Oil, Rosmarinus Officinalis Leaf Oil, Ormenis Multi These ingredients are found in both products. Ingredients higher up in an ingredient list are typically present in a larger amount. Glycerin (or glycerol) is a compound naturally found in your skin. It's a powerhouse humectant that pulls water into the stratum corneum. Topically, glycerin does several things at once: Your skin makes glycerin on its own (mostly from sebaceous oil breakdown) and shuttles it to your outermost layer of skin, or your epidermis, via aquaporin-3. Aquaporin-3 is a transporter that is essential for normal skin hydration, elasticity, and repair. Interestingly, mice lacking in AQP3 have dry and less elastic skin that can be fully corrected with glycerin. This ingredient is non-irritating, plays well with almost every ingredient, and works across all skin types. Typical use is anywhere between 3-10% but can go up to 79% in some leave-on products. Just know very high concentrations (>40%) can feel tacky in low humidity. Glycerin is the name for this ingredient in American English. British English uses Glycerol/Glycerine. Hydrogenated Lecithin is a more stable version of lecithin. It's made by taking lecithin (a phospholipid commonly found in soybeans and egg yolks) and hydrogenating it. This just means the unsaturated fatty acids are turned into saturated ones so they don't go bad as easily. This ingredient is an emollient, emulsifier, and penetration enhancer. As an emollient, it helps soften and hydrate skin by trapping moisture within. As an emulsifier, it prevents oil and water ingredients from separating. Hydrogenated Lecithin can form tiny spherical structures made of phospholipid bilayers called liposomes. These liposomes are able to capture compounds inside their structure and deliver them through the skin barrier. Because phospholipids are a natural component of our cell membranes, this ingredient is inherently compatible with skin. A 2021 study found lecithin-based surfactants were less harsh and more tolerable comared to Sodium Lauryl Sulfate (SLS). Water. It's the most common cosmetic ingredient of all. You'll usually see it at the top of ingredient lists, meaning that it makes up the largest part of the product. So why is it so popular? Water most often acts as a solvent - this means that it helps dissolve other ingredients into the formulation. You'll also recognize water as that liquid we all need to stay alive. If you see this, drink a glass of water. Remember to stay hydrated! Xanthan gum is used as a stabilizer and thickener within cosmetic products. It helps give products a sticky, thick feeling - preventing them from being too runny. On the technical side of things, xanthan gum is a polysaccharide - a combination consisting of multiple sugar molecules bonded together. Xanthan gum is a pretty common and great ingredient. It is a natural, non-toxic, non-irritating ingredient that is also commonly used in food products.