First Aid Beauty Ultra Repair Lip Therapy Versus First Aid Beauty Ultra Repair Intensive Lip Balm

First Aid Beauty Ultra Repair Lip Therapy Versus First Aid Beauty Ultra Repair Intensive Lip Balm Detailed comparison of First Aid Beauty Ultra Repair Lip Therapy versus First Aid Beauty Ultra Repair Intensive Lip Balm. This barrier-repair lip moisturizer is formulated around Simmondsia Chinensis Seed Oil and Butyrospermum Parkii Butter to strengthen the lip barrier and hydrate lips. This hydrating lip mask is formulated around Butyrospermum Parkii Butter and Colloidal Oatmeal to hydrate lips and strengthen the lip barrier. Diisostearyl Malate Cera Microcristallina Simmondsia Chinensis Seed Oil Butyrospermum Parkii Butter Vitis Vinifera Seed Oil Copernicia Cerifera Wax Glyceryl Diisostearate Dimethicone Aroma Glycerin Triisostearin Isostearyl Alcohol Avena Sativa Kernel Flour Hyaluronic Acid Malic Acid Allantoin Squalane Tocopherol Glycine Soja Oil Water Chrysanthemum Parthenium Extract Glycyrrhiza Glabra Root Extract Camellia Sinensis Leaf Extract Leuconostoc/Radish Root Ferment Filtrate Phenoxyethanol EDTA Citral Limonene Diisostearyl Malate, Cera Microcristallina, Simmondsia Chinensis Seed Oil, Butyrospermum Parkii Butter, Vitis Vinifera Seed Oil, Copernicia Cerifera Wax, Glyceryl Diisostearate, Dimethicone, Aroma, Glycerin, Triisostearin, Isostearyl Alcohol, Avena Sativa Kernel Flour, Hyaluronic Acid, Malic Acid, Allantoin, Squalane, Tocopherol, Glycine Soja Oil, Water, Chrysanthemum Parthenium Extract, Glycyrrhiza Glabra Root Extract, Camellia Sinensis Leaf Extract, Leuconostoc/Radish Root Ferment Filtrate, Phenoxyethanol, EDTA, Citral, Limonene Cera Alba Carthamus Tinctorius Seed Oil Prunus Amygdalus Dulcis Oil Lecithin Theobroma Cacao Seed Butter Caprylic/Capric Triglyceride Triticum Vulgare Germ Oil Colloidal Oatmeal Urea Honey Propolis Extract Vanilla Planifolia Fruit Extract Butylene Glycol Caprylyl Glycol Sodium Hydroxide Eugenol Cera Alba, Carthamus Tinctorius Seed Oil, Water, Prunus Amygdalus Dulcis Oil, Butyrospermum Parkii Butter, Lecithin, Theobroma Cacao Seed Butter, Caprylic/Capric Triglyceride, Glycerin, Aroma, Triticum Vulgare Germ Oil, Colloidal Oatmeal, Urea, Honey, Chrysanthemum Parthenium Extract, Camellia Sinensis Leaf Extract, Glycyrrhiza Glabra Root Extract, Propolis Extract, Allantoin, Vanilla Planifolia Fruit Extract, Butylene Glycol, Caprylyl Glycol, Phenoxyethanol, Leuconostoc/Radish Root Ferment Filtrate, Sodium Hydroxide, EDTA, Eugenol Be the first to review These ingredients are found in both products. Ingredients higher up in an ingredient list are typically present in a larger amount. Allantoin is a soothing ingredient known for its protective and moisturizing properties; it's basically a quiet workhorse ingredient you can find in a huge range of cosmetics. Though it can be derived from the comfrey plant, allantoin is produced synthetically for cosmetic products to ensure purity. Research shows it can encourage your skin cells to turn over and renew by stimulating keratinocyte and fibroblast proliferation. It also has mild keratolytic properties to help loosen and shed dead skin cells without being harsh. Studies also suggest allantoin can help calm inflammation by dialing down some of the chemical signals your skin sends out when it is irritated. This ingredient is typically used in the 0.1-0.5% range, and the FDA recognizes it as a skin protectant in OTC products up to 2%. Overall, allantoin is a wonderful addition to most routines; it is stable across a wide pH range (~4-8), works well with other ingredients, and is considered non-sensitizing/non-irritating. Fun fact: Allantoin is naturally occurring in comfrey root, beets, chamomile, and wheat sprouts. Our bodies even produce it as a byproduct of uric acid metabolism. Aroma refers to an ingredient, or mixture of ingredients, that impart or mask a flavor. The name is slightly confusing. This is because INCI associates aroma with flavor instead of smell. Here is the official definition from the The International Cosmetic Ingredient Dictionary and Handbook: “Aroma is a term for ingredient labeling used to identify that a product contains a material or combination of materials normally added to a cosmetic to produce or to mask a particular flavor.” INCI shows the only purpose of aroma to be "flavouring". However, due to regulation differences, some companies may use aroma in place of parfum. In Canada, this ingredient only has to be listed in concentrations above 1%. This ingredient is also known as shea butter. It is a plant-derived extract from the nuts of the Africa shea tree and one of the most well-studied emollients. Because it has a high concentration of fatty acids (primarily oleic, stearic, and linoleic) it is able to form a protective barrier on the skin's surface. This helps seal in moisture and prevents transepidermal water loss (TEWL). In vitro research found an increase in skin hydration by 58% and a decrease in TEWL by 37.8% after 24 hours of applying this ingredient (pretty impressive for a single ingredient!). Besides hydration, shea butter also contains triterpenes that have anti-inflammatory potential. In particule, lupeol cinnamate has shown the highest anti-inflammatory activity in vivo. Shea butter also contains vitamins A and E which may contribute to antioxidant activity. While Shea Butter has an SPF rating of about 3-4, it is not a sunscreen replacement. This ingredient may not be fungal acne safe because its fatty acids f