Glossmetics Lip Glaze Versus Eadem Le Chouchou Exfoliating + Softening Peptide Lip Balm

Glossmetics Lip Glaze Versus Eadem Le Chouchou Exfoliating + Softening Peptide Lip Balm Detailed comparison of Glossmetics Lip Glaze Strawberry Crème versus Eadem Le Chouchou Exfoliating + Softening Peptide Lip Balm Burnt Malai. This anti-aging lip moisturizer is formulated around Butyrospermum Parkii Butter and Palmitoyl Tripeptide-38 to soften the look of wrinkles and hydrate lips. This smoothing lip moisturizer is formulated around Lactic Acid and Palmitoyl Tripeptide-1 to refine skin texture. Polyisobutene Ethylhexyl Palmitate Hydrogenated Polyisobutene Microcrystalline Wax Diisostearyl Malate Tocopheryl Acetate Aroma Butyrospermum Parkii Butter Olea Europaea Fruit Oil Cetearyl Ethylhexanoate Sorbitan Isostearate Tocopherol Portulaca Pilosa Extract Sucrose Cocoate Palmitoyl Tripeptide-38 Linalool Benzyl Benzoate Citrus Aurantium Peel Oil Vanillin Polyisobutene, Ethylhexyl Palmitate, Hydrogenated Polyisobutene, Microcrystalline Wax, Diisostearyl Malate, Tocopheryl Acetate, Aroma, Butyrospermum Parkii Butter, Olea Europaea Fruit Oil, Cetearyl Ethylhexanoate, Sorbitan Isostearate, Tocopherol, Portulaca Pilosa Extract, Sucrose Cocoate, Palmitoyl Tripeptide-38, Linalool, Benzyl Benzoate, Citrus Aurantium Peel Oil, Vanillin Tridecyl Trimellitate Phytosteryl/Isostearyl/Cetyl/Stearyl/Behenyl Dimer Dilinoleate Bis-Diglyceryl Polyacyladipate-2 Methyl Hydrogenated Rosinate Polyphenylsilsesquioxane Pentaerythrityl Tetraisostearate Ethylene/Propylene/Styrene Copolymer Synthetic Wax Silica Silylate Vp/Hexadecene Copolymer Hibiscus Sabdariffa Flower Extract Euterpe Oleracea Fruit Oil Schinziophyton Rautanenii Kernel Oil Moringa Oil/Hydrogenated Moringa Oil Esters Isostearyl Alcohol Water Octyldodecanol Caprylic/Capric Triglyceride Tribehenin Propylene Carbonate Stearalkonium Hectorite Lactic Acid Palmitoyl Hexapeptide-12 Palmitoyl Tripeptide-1 Butylene/Ethylene/Styrene Copolymer Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate Iron Oxides CI 77891 CI 15850 CI 19140 Hydrogenated Polyisobutene, Diisostearyl Malate, Tridecyl Trimellitate, Phytosteryl/Isostearyl/Cetyl/Stearyl/Behenyl Dimer Dilinoleate, Bis-Diglyceryl Polyacyladipate-2, Methyl Hydrogenated Rosinate, Polyphenylsilsesquioxane, Pentaerythrityl Tetraisostearate, Ethylene/Propylene/Styrene Copolymer, Synthetic Wax, Silica Silylate, Vp/Hexadecene Copolymer, Hibiscus Sabdariffa Flower Extract, Butyrospermum Parkii Butter, Euterpe Oleracea Fruit Oil, Schinziophyton Rautanenii Kernel Oil, Tocopherol, Microcrystalline Wax, Moringa Oil/Hydrogenated Moringa Oil Esters, Isostearyl Alcohol, Water, Ethylhexyl Palmitate, Octyldodecanol, Aroma, Caprylic/Capric Triglyceride, Tribehenin, Sorbitan Isostearate, Propylene Carbonate, Stearalkonium Hectorite, Lactic Acid, Palmitoyl Hexapeptide-12, Palmitoyl Tripeptide-1, Butylene/Ethylene/Styrene Copolymer, Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate, Linalool, Iron Oxides, CI 77891, CI 15850, CI 19140 These ingredients are found in both products. Ingredients higher up in an ingredient list are typically present in a larger amount. Aroma refers to an ingredient, or mixture of ingredients, that impart or mask a flavor. The name is slightly confusing. This is because INCI associates aroma with flavor instead of smell. Here is the official definition from the The International Cosmetic Ingredient Dictionary and Handbook: “Aroma is a term for ingredient labeling used to identify that a product contains a material or combination of materials normally added to a cosmetic to produce or to mask a particular flavor.” INCI shows the only purpose of aroma to be "flavouring". However, due to regulation differences, some companies may use aroma in place of parfum. In Canada, this ingredient only has to be listed in concentrations above 1%. This ingredient is also known as shea butter. It is a plant-derived extract from the nuts of the Africa shea tree and one of the most well-studied emollients. Because it has a high concentration of fatty acids (primarily oleic, stearic, and linoleic) it is able to form a protective barrier on the skin's surface. This helps seal in moisture and prevents transepidermal water loss (TEWL). In vitro research found an increase in skin hydration by 58% and a decrease in TEWL by 37.8% after 24 hours of applying this ingredient (pretty impressive for a single ingredient!). Besides hydration, shea butter also contains triterpenes that have anti-inflammatory potential. In particule, lupeol cinnamate has shown the highest anti-inflammatory activity in vivo. Shea butter also contains vitamins A and E which may contribute to antioxidant activity. While Shea Butter has an SPF rating of about 3-4, it is not a sunscreen replacement. This ingredient may not be fungal acne safe because its fatty acids fall within the C11-C24 range that the Malassezia yeast can metabolize. Diisostearyl Malate is an emollient and most often used in lip products. It comes from isostearyl alcohol, a fatty acid, and malic acid, an AHA. As an emollient, Diisostearyl Malate helps create a thin film on your skin to trap moisture in. This helps keep your skin soft and smooth. Ethylhexyl Palmitate, also known as octyl palmitate, is created from 2-ethylhexyl alcohol and palmitic acid. In cosmetics, it plays many roles: One thing worth noting: a controlled study found this ingredient applied under occlusion to acne-prone subjects increased microcomedones. Just keep in mind this was under occlusive conditions and don't reflect how most products are used day-to-day. For most people, this is a well-tolerated and lightweight ingredient. This ingredient may not be fungal acne safe because it is an ester of palmitic acid, a C16 fatty acid that falls within the C11-24 range that Malassezia can metabolize. Hydrogenated Polyisobutene is a synthetic polymer. Polymers are compounds with high molecular weight. Hydrogenated Polyisobutene is an emollient and texture enhancer. In one