Pacifica Sea & C Love Vitamin Serum Versus Biossance Squalane + Copper Peptide Rapid Plumping Serum

Pacifica Sea & C Love Vitamin Serum Versus Biossance Squalane + Copper Peptide Rapid Plumping Serum Detailed comparison of Pacifica Sea & C Love Vitamin Serum versus Biossance Squalane + Copper Peptide Rapid Plumping Serum Original. This brightening serum is formulated around 3-O-Ethyl Ascorbic Acid and Macrocystis Pyrifera Extract to brighten dull-looking skin and hydrate skin. This hydrating serum is formulated around Squalane and Sodium Hyaluronate to hydrate skin and soften the look of wrinkles. No concerns Water Glycerin 3-O-Ethyl Ascorbic Acid Macrocystis Pyrifera Extract Gelidiella Acerosa Extract Monostroma Nitidum Thallus Extract Spirulina Maxima Extract Camellia Sinensis Leaf Extract Saccharomyces/Xylinum/Black Tea Ferment Sodium Hyaluronate Melia Azadirachta Leaf Extract Melia Azadirachta Flower Extract Amino Esters-1 Coccinia Indica Fruit Extract Solanum Melongena Fruit Extract Aloe Barbadensis Flower Extract Simmondsia Chinensis Seed Oil Lawsonia Inermis Flower/Fruit/Leaf Extract Ocimum Sanctum Leaf Extract Ocimum Basilicum Flower/Leaf Extract Curcuma Longa Root Extract Corallina Officinalis Extract Brassica Campestris/Aleurites Fordi Oil Copolymer Sodium Citrate Hydroxyethylcellulose Phenoxyethanol Ethylhexylglycerin Parfum Water, Glycerin, 3-O-Ethyl Ascorbic Acid, Macrocystis Pyrifera Extract, Gelidiella Acerosa Extract, Monostroma Nitidum Thallus Extract, Spirulina Maxima Extract, Camellia Sinensis Leaf Extract, Saccharomyces/Xylinum/Black Tea Ferment, Sodium Hyaluronate, Melia Azadirachta Leaf Extract, Melia Azadirachta Flower Extract, Amino Esters-1, Coccinia Indica Fruit Extract, Solanum Melongena Fruit Extract, Aloe Barbadensis Flower Extract, Simmondsia Chinensis Seed Oil, Lawsonia Inermis Flower/Fruit/Leaf Extract, Ocimum Sanctum Leaf Extract, Ocimum Basilicum Flower/Leaf Extract, Curcuma Longa Root Extract, Corallina Officinalis Extract, Brassica Campestris/Aleurites Fordi Oil Copolymer, Sodium Citrate, Hydroxyethylcellulose, Phenoxyethanol, Ethylhexylglycerin, Parfum Propanediol Squalane Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer Copper Tripeptide-1 Acmella Oleracea Extract Ectoin Tetrapeptide-30 Palmitoyl Hexapeptide-52 Copper PCA Panthenol Sodium Polyglutamate Passiflora Incarnata Flower Extract Polyacrylate Crosspolymer-6 Acacia Senegal Gum Xanthan Gum Citric Acid Caprylyl Glycol Water, Glycerin, Propanediol, Squalane, Sodium Hyaluronate, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Copper Tripeptide-1, Acmella Oleracea Extract, Ectoin, Tetrapeptide-30, Palmitoyl Hexapeptide-52, Copper PCA, Panthenol, Sodium Polyglutamate, Camellia Sinensis Leaf Extract, Aloe Barbadensis Flower Extract, Passiflora Incarnata Flower Extract, Melia Azadirachta Leaf Extract, Solanum Melongena Fruit Extract, Curcuma Longa Root Extract, Ocimum Basilicum Flower/Leaf Extract, Coccinia Indica Fruit Extract, Melia Azadirachta Flower Extract, Ocimum Sanctum Leaf Extract, Corallina Officinalis Extract, Polyacrylate Crosspolymer-6, Acacia Senegal Gum, Xanthan Gum, Phenoxyethanol, Ethylhexylglycerin, Citric Acid, Caprylyl Glycol Be the first to review These ingredients are found in both products. Ingredients higher up in an ingredient list are typically present in a larger amount. Aloe Barbadensis Flower Extract is the extract from the flowers of the aloe vera plant. In cosmetics, it functions as a skin conditioning agent. Here's the honest part: most of the famous "aloe" research is on the leaf and this flower extract is much less studied. It shouldn't be assumed to do everything the gel is known for. However, there is a small body of flower-specific research that is interesting to take a look at. The flowers of Aloe vera contain volatile compounds and ascorbic acid. And when researchers looked closer, they found the flower is rich in antioxidants called phenolics that lined up with the extract's strong antioxidant activity. This extract also showed some ability to fight off a common bacteria (Pseudomonas aeruginosa) in lab tests. In lab and mouse studies, those phenolic compounds behaved like solid antioxidants though human skin trials on the flower extract are still needed. Safety-wise, this ingredient is pretty assuring. The CIR Expert Panel deems this ingredient safe in current practices of use and only rare cases of acute eczema, contact urticaria, and dermatitis have been reported. Camellia Sinensis Leaf Extract (tea extract) is one of the most well-researched plant extracts in skincare with an impressive resume. Black tea, green tea, and oolong tea are all harvested from the Camellia Sinensis plant. Studies show green tea extract and its catechins (like epigallocatechin gallate (EGCG)) help your skin cells product energy more efficiently and reducing the number of free-radicals that can damage your skin from the inside. In lab-grown skin models, this translated to younger, healthier, and stronger skin. There's also good sun protection data; researchers saw less DNA damage and redness on human skin when green tea was applied before UVB exposure. And the more they applied, the better the protection. Needless to say, this ingredient shouldn't replace your sunscreen. But it is a great supportive ingredient that you can already find in many sunscreens and antioxidant serums. A 2009 study found a 2% green tea lotion was effective for mild-to-moderate acne thanks to its anti-inflammatory and mild antimicrobial activity. The quality of the extract matters a lot here: Good extracts contain 50-90% catechins while lower quality ones are mostly there for marketing. We recommend reaching out to the brand if you have questions about the quality or source of their ingredients. Human Repeated Insult Patch Testing showed no irritation or sensitization at use concentrations (0.86% in leave-on products and up to 30% as leaf water). Coccinia Indica Fruit Extract is also known as Ivy Gourd Fruit Extract. It has skin conditioning properties. The fruit is rich in flavonoids, phenolic acids, terpenoids, and sterols that show antioxidant and anti-inflammatory effect in vitro. This is because the fruit contains